Team Roadshow 2022

JANUARY 2022 TEAM Roadshows – the new meeting place for the Trophies, Engraving, Awards and Medals community – launched by the Industry, for the Industry! Walsall Football Club The Banks’s Stadium Bescot Crescent

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We are delighted to announce Nasib Catering as our new external Catering Partner

Experience traditional banqueting with North Indian and Punjabi cuisine. Special occasions, weddings and celebration banqueting depend upon planning, experience, superb cuisine and a perfect venue. Every detail needs to be considered in order to give you an event that you will remember for years to come.   Nasib catering  offer’s traditional Punjabi Catering but also…

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We are delighted to announce Nasib Catering as our Official External Catering Partner

Experience traditional banqueting with North Indian and Punjabi cuisine. Special occasions, weddings and celebration banqueting depend upon planning, experience, superb cuisine and a perfect venue. Every detail needs to be considered in order to give you an event that you will remember for years to come.   Nasib catering  offer’s traditional Punjabi Catering but also…

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Fantastic Conference Day Delegate Package !

WALSALL FC DAY DELEGATE PACKAGE Take advantage of our fantastic Day Delegate package here at Walsall Football Club for the remainder of 2019 and 2020 for just £29.50pp+vat. With our largest suite able to accommodate up to 650 Theatre Style, over 1000 complimentary car parking spaces, superb catering options and fantastic location, we are ideally placed…

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Fantastic Conference Day Delegate Package !

Take advantage of our fantastic Day Delegate package here at Walsall Football Club for the remainder of 2019 and 2020 for just £29.50pp+vat. With our largest suite able to accommodate up to 650 Theatre Style, over 1000 complimentary car parking spaces, superb catering options and fantastic location, we are ideally placed to make your conference or…

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Staff Blog: To Dunk or Not To Dunk?

The definition of Dunking – To dunk or to dip a biscuit or some other food means, to submerge it into a beverage, especially tea, coffee, or milk. Dunking releases more flavour from confections by dissolving the sugars, while also softening their texture. Dunking can be used to melt chocolate on biscuits to create a…

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Staff Blog: Kiosk Manager, Lucy Hyde

I love my job, there’s no doubt about it! Never did I think that when applying for a Silver Service Waitress role just over 4 years ago that I’d be where I am now. Being the Kiosk Manager brings a whole set of different challenges and rewards in comparison to my other role at the…

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Staff Blog | Why Hospitality?

As I was working at the game against Scunthorpe on Tuesday, a regular supporter approached me and said “Vicki I have seen you literally grow up from a shy young waitress into the confident Manager you are today, what made you want a career in hospitality?” My reply, I have been brought up in a…

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Staff Blog: Are conferences a thing of the past?

“WITH so much information available to us at the press of a few buttons, or a few words to Siri, why would we spend time & money on attending conferences, meetings, seminars and the like?  Why not just have conference calls and be done with it! Even though technology is amazing, and great for keeping…

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